Originating from the forests of South Siberia, this honey is extracted from the yellow sunflower , thriving in the region's mild, arid climate. During the summer, when the sunflower reaches peak maturity, its nectar becomes abundant, attracting bees to collect and transform it into honey. Characterized by its luscious golden hue, aromatic fragrance, and delightful flavor, sunflower honey is cherished by individuals of all ages, particularly beloved by many children across Asian countries for its exquisite taste.
Known for its rapid crystallization, sunflower honey assumes a creamy texture shortly after harvesting, thereby preserving its inherent properties and quality. Its exceptional taste and distinct flavor make it a favored choice for confectionery and bread production in various industries.